![[March and April] Bluefin tuna sashimi, shrimp cutlet, steamed domestic pork and gyopsal course 4,000 yen (food only/10 dishes)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/3fx7lzf1/52938138/rom1_w435h435.png)
[March and April] Bluefin tuna sashimi, shrimp cutlet, steamed domestic pork and gyopsal course 4,000 yen (food only/10 dishes)
4000 yen(Tax included)
- 10items
- 2persons-
A course of bluefin tuna sashimi, shrimp cutlet, steamed domestic sticky pork and gyeopsal.Dishes include "Bluefin tuna sashimi platter," "Karasumi pork shumai," "Shrimp cutlet with shiso aroma," and "Exquisite seared seasonal fish."For the main meat dish, you can enjoy luxurious ingredients such as "steamed gyeopsal with domestic sticky pork."We also have private rooms with a great atmosphere, so please spend a wonderful time with your loved ones!
Course menu
・Obanzai platter
・Seasonal egg custard
・Bluefin tuna sashimi platter
・Boiled mullet roe and pork shumai
・Great grilled seasonal fish
・Shrimp cutlet with shiso aroma
・ Chopstick rest
・Steamed gyeopsal with domestic sticky pork
A meal
·sweet taste
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/03/01 update
