[March and April] Bluefin tuna sashimi, shrimp cutlet, steamed domestic pork gyopsal + 120-minute all-you-can-drink course for 5,500 yen

[March and April] Bluefin tuna sashimi, shrimp cutlet, steamed domestic pork gyopsal + 120-minute all-you-can-drink course for 5,500 yen

5500 yen(Tax included)

  • 10items
  • 2persons-
All-you-can-drink available
All-you-can-drink for 120 minutes (last order 30 minutes) *Please exchange your order for a glass.

A course of bluefin tuna sashimi, shrimp cutlet, steamed domestic sticky pork and gyeopsal.Dishes include "Bluefin tuna sashimi platter," "Karasumi pork shumai," "Shrimp cutlet with shiso aroma," and "Exquisite seared seasonal fish."For the main meat dish, you can enjoy luxurious ingredients such as "steamed gyeopsal with domestic sticky pork."We also have private rooms with a great atmosphere, so please spend a wonderful time with your loved ones!

Course menu

・Obanzai platter

・Seasonal egg custard

・Bluefin tuna sashimi platter

・Boiled mullet roe and pork shumai

・Great grilled seasonal fish

・Shrimp cutlet with shiso aroma

・ Chopstick rest

・Steamed gyeopsal with domestic sticky pork

A meal

·sweet taste

All-you-can-drink menu

·beer
・Asahi Super Dry draft beer
· Strong carbonated highball
· Black Nikka High Ball / Ginger High Ball / Cork High Ball
· Shochu high
・Fresh lemon highball/Natural yuzu highball
· Tea High
・Oolong Highball/Kaga Bou Houjicha Highball/Green Tea Highball with Gyokuro/Hokkaido Corn Tea Highball
・Plum wine (on the rocks/with water/with soda/with hot water)
・Light plum wine
・Shochu (on the rocks/with water/with soda/with hot water)
・[Barley] Iichiko (Oita) / [Potato] Kurokirishima (Miyazaki) / [Ginjo] Ginkoro (Fukuoka)
·Sake
・Fushimi Brewery (cold sake/hot sake)
· Glass wine
・[White] Varietal Chardonnay (France) / [Red] Varietal Merlot (France)
·Soft drink
・Ginger ale/Cola/Yuzu soda/Oolong tea/Green tea with gyokuro/Hokkaido corn tea/Kaga roasted green tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/03/01 update